Slow Cooker Brown Sugar Honey Coated Ham
  1. Place the ham in the slow cooker and pour the cola over the ham. Turn the slow cooker on to low to start warming the ham and soda.
  2. Meanwhile, in a sauce pan, combine the brown sugar, honey, and water, bringing it to the boil. Once it starts boiling, pour over the ham. Cover with the lid, and cook for 4 hours on low.
  3. If your ham isn’t spiral cut, after 4 hours, take it out of the cooker and cut into slices. Put it back in the slow cooker and baste with the liquid. Turn the slow cooker on high and baste every half hour or so, if desired. Turn it back to low after an hour. Cook for 6-10 hours (total) on low.
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